Chef Isaac
Breakfast Menu:
All breakfasts come with coffee/tea, fruit juice, and fruit plate
Huevos Rancheros: served with beans, potatoes, tortillas and fresh salsa $22
Pancakes or French Toast: served with bacon or sausage $20
Red or Green Chilaquiles ( tortilla chips topped with grated cheese, onion, sour cream and fresh salsa $21
Panela Cheese topped with sauteed veggies: served with oatmeal & fruit $20
Omelet: your choice: ( ham, cheese, chorizo, machaca, or veggies) served with beans, potatoes, tortillas, and fresh salsa $22
Eggs: any style: served with bacon or sausage and potatoes $22
Lunch Menu:
Combo Plate: ( chicken tostadas, beef tacos & chicken fajitas) served with rice, beans, guacamole, tortillas & fresh salsa $33
Combo Plate #2: (nachos with all the toppings, beef fajitas, quesadillas) served with rice, beans, guacamole, tortillas & fresh salsa $33
Organic Salad: (topped with your choice of tuna salad or chicken strips) served with fruit plate $30
Ceviche: ( your choice of shrimp or fish ceviche) Shrimp cocktail, served with chips, guacamole, fresh salsa $35
Pasta Pomodoro: topped with grilled veggies $32
Hamburger or Turkey Club: served with French fries and coleslaw $30
Kids Menu: ( choice of fish fingers, chicken fingers, cheese quesadillas, hamburger, tuna sandwich) served with fries & fruit plate $19
Dinner Menu:
Choose (2): coconut shrimp * chicken tostada * ceasar salad * tortilla soup * mixed green salad * cream of Poblano soup * pear salad w/proscuitto * cream of corn soup * clam chowder * caprese salad * minestrone soup * cheese quesadillas
Choose (1): Traditional flan * Tres Leche cake * cheese cake * lemon sorbet * banana flambe with vanilla ice cream * coconut flan
Mexican Combo: (chile relleno, chicken enchilada, arrachera beef) served with rice, beans and guacamole $48
Fresh fish filet: (veracruz-style, garlic butter or mango sauce) served with rice and fresh veggies $45
Filet Mignon & Shrimp: ( garlic butter) served with baked potatoe and veggies $55
Seafood Platter: (Fish,Shrimp, Lobster-grilled or sauteed in garlic butter) served with rice & veggies $65
Lobster & Ribeye: served with mashed potatoes and veggies $55
Linguini Pasta: (with mushrooms in a white wine sauce) served with grilled shrimp or scallops $48
Mexican Special: (cheese quesadillas, chicken or beef fajitas, chile relleno) served with rice, beans & quacamole $40